Fu-Che Red Bean & Purple Rice Dessert Soup – Box of 18 – 50% Discount (BBD:14/04/2025)
Original price was: £44.76.£22.38Current price is: £22.38.
Enjoy the wholesome flavours of Taiwan with this ready-to-eat dessert soup, made from red beans and purple rice. Whether you enjoy it straight from the packet or heated up, it's a convenient, sweet treat that can be prepared in just minutes. This dessert is not only delicious but also packed with dietary fibre, making it a healthy option for any time of day. Perfect to share or to enjoy on your own!
In stock
Description
Ready to serve.
Specifications
Ingredients
Water, sucrose, red beans (8%), purple rice (8%), salt.
Allergens
| Contains Cereals Containing Gluten | No |
| Contains Milk | No |
| Contains Eggs | No |
| Contains Peanuts | No |
| Contains Nuts | No |
| Contains Crustaceans | No |
| Contains Mustard | No |
| Contains Fish | No |
| Contains Lupin | No |
| Contains Sesame | No |
| Contains Celery | No |
| Contains Soya | No |
| Contains Molluscs | No |
| Contains Sulphur Dioxide | No |
Other Dietary Information
| Suitable for Vegetarians | No |
| Suitable for Vegans | No |
Handling & Preparation
Directions for Use
Ready to eat. Re-seal after opening, refrigerate and use within one day.
Storage Instructions
Store in a cool, dry place out of direct sunlight.
Nutritional Information
| Typical Values Per 100g/ml | |
|---|---|
| Energy |
341 kJ / 82 kcal |
| Fat | 0.5 g |
| - of which saturates | 0.1 g |
| Carbohydrate | 18 g |
| - of which sugars | 8.7 g |
| Protein | 1.9 g |
| Salt | 0.02 g |
Inner Component Details
| Weight/Volume: | |
| Inner Component GTIN: | 4710745008952 |
| Packaging Type: | Not Provided |
Product Packaging
| Product Name | Red Bean & Purple Rice Dessert Soup |
| Product Description | Red Bean & Purple Rice Dessert Soup, 360g |
| Product Case Label Name | Red Bean & Purple Rice Dessert Soup, 360g |
| Wholesale Traded Unit GTIN: | 14710745008959 |
Product Specification Last Updated (YYYY-MM-DD): 2024-04-10
Best Before Date
Best Before (DD/MM/YYYY): 14/04/2025
