Popping Bobas – Orange 3.4kg Box of 4
£76.00
Best Before Date: 04/03/2026
Brighten your menu with the fresh, zesty taste of orange popping bobas. Each boba delivers a burst of citrus flavour, perfect for fruit teas, cocktails, and desserts in need of a refreshing twist. Crafted with vegan-friendly ingredients in Taiwan, each 3.4kg box yields around 80 servings, bringing a lively burst of flavour to every cup.
尚有庫存
描述
Ready to use
Specifications
Ingredients
Water, high fructose corn syrup, acidity regulators (E296, E327), modified starch, orange syrup, thickener (E401), emulsifiers (E410, E466), stabiliser (E415), orange flavour, colours (E102, E129), preservative (E202), sweetener (E955).
Allergens
Contains Cereals Containing Gluten | No |
Contains Milk | No |
Contains Eggs | No |
Contains Peanuts | No |
Contains Nuts | No |
Contains Crustaceans | No |
Contains Mustard | No |
Contains Fish | No |
Contains Lupin | No |
Contains Sesame | No |
Contains Celery | No |
Contains Soya | No |
Contains Molluscs | No |
Contains Sulphur Dioxide | No |
Other Dietary Information
Suitable for Vegetarians | No |
Suitable for Vegans | No |
Handling & Preparation
Directions for Use
Ready to use. Keep refrigerated once opened and use within 30 days.
Storage Instructions
Store in a cool, dry place out of direct sunlight.
Nutritional Information
Typical Values Per 100g/ml | |
---|---|
Energy |
543 kJ / 130 kcal |
Fat | 0.5 g |
- of which saturates | 0.1 g |
Carbohydrate | 32 g |
- of which sugars | 26 g |
Protein | 0.5 g |
Salt | 0.1 g |
Inner Component Details
Weight/Volume: | |
Inner Component GTIN: | 5060417353491 |
Packaging Type: | Not Provided |
Product Packaging
Product Name | Orange Flavour Popping Balls |
Product Description | Orange Flavour Popping Balls (with Sugar and Sweetener(s)), 3.4kg |
Product Case Label Name | Orange Flavour Popping Balls (with Sugar and Sweetener(s)), 3.4kg |
Wholesale Traded Unit GTIN: | 5060417353507 |
Product Specification Last Updated (YYYY-MM-DD): 2024-04-16
Best Before Date
Best Before (DD/MM/YYYY): 04/03/2026