Rose Flavour Syrup, 2,5kg – Box of 6 (No Artificial Sweeteners)
£70.00
Fine selected high quality flavouring syrup processed by professional Taiwanese syrup factory, which bring the wonderful sweetness to flavour your tea drinks and cocktails to stand out in the market.
– Suitable to be blended with our full range of black tea
– With great dissolvability in both hot and cold drink
– Vegan friendly
– Product of Taiwan
– Number of Serving: 50 drinks (using 30 ~ 45ml per 500ml drink)
尚有庫存
描述
| Recommended brewing formula |
To make 500ml of Rose Green tea:
1. Use 30~45ml of syrup to 200ml of tea (depending on desired level of flavour)
2. Add 15ml of fructose syrup and fill up with ice.
3. Fully shake it and serve.
Specifications
Ingredients
High fructose corn syrup, acidity regulator: E330, rose flavouring, colour: E129, preservative: E202.
Allergens
Contains Cereals Containing Gluten | No |
Contains Milk | No |
Contains Eggs | No |
Contains Peanuts | No |
Contains Nuts | No |
Contains Crustaceans | No |
Contains Mustard | No |
Contains Fish | No |
Contains Lupin | No |
Contains Sesame | No |
Contains Celery | No |
Contains Soya | No |
Contains Molluscs | No |
Contains Sulphur Dioxide | No |
Other Dietary Information
Suitable for Vegetarians | Yes |
Suitable for Vegans | Yes |
Handling & Preparation
Directions for Use
Dissolve 1 part of syrup with 5 parts of water or tea. Keep refrigerated once opened and use within 30 days.
Storage Instructions
Store in a cool, dry place out of direct sunlight.
Nutritional Information
Typical Values Per 100g/ml | |
---|---|
Energy |
1588 kJ / 380 kcal |
Fat | 0.5 g |
- of which saturates | 0.1 g |
Carbohydrate | 95 g |
- of which sugars | 86 g |
Protein | 0.5 g |
Salt | 0.01 g |
Inner Component Details
Weight/Volume: | |
Inner Component GTIN: | 5060417355945 |
Packaging Type: |
Product Packaging
Product Name | Rose Flavour Syrup |
Product Description | Rose Flavour Syrup, 2.5kg |
Product Case Label Name | Rose Flavour Syrup, 2.5kg |
Wholesale Traded Unit GTIN: | 5060417355952 |
Product Specification Last Updated (YYYY-MM-DD): 2024-06-17
Best Before Date
Best Before (DD/MM/YYYY): 19/11/2025