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Assam Black Tea 600g – Single Unit
£8.37
- Assam black tea with a rich, malty flavour and amber colour
- Ideal for milk tea or hot brewed tea
- Vegan-friendly
- Each pack is 600g and makes around 90 servings
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👉 Also available in BOX UNIT
In stock
Description
To brew the tea:
1. Suggested Ratio: 1g tea leaf to 30ml water
2. Use 95 ~ 100℃ boiled water to brew the tea for 15-20 minutes
3. Make sure to strain the tea leaf without pressing it
4. Store in thermal Insulated container and use within 4 ~ 6 hours
Specifications
Ingredients
Black tea (100%).
Allergens
| Contains Cereals Containing Gluten | No |
| Contains Milk | No |
| Contains Eggs | No |
| Contains Peanuts | No |
| Contains Nuts | No |
| Contains Crustaceans | No |
| Contains Mustard | No |
| Contains Fish | No |
| Contains Lupin | No |
| Contains Sesame | No |
| Contains Celery | No |
| Contains Soya | No |
| Contains Molluscs | No |
| Contains Sulphur Dioxide | No |
Other Dietary Information
| Suitable for Vegetarians | No |
| Suitable for Vegans | No |
Handling & Preparation
Directions for Use
1. Pure tea drink and fruit tea - 1g tea leaf to 30ml water. 2. Use 95-100°C boiled water to brew the tea for 15-20 minutes. 3. Make sure to strain the tea leaf without pressing it. 4. Keep in a thermally insulated container and use within 4-6 hours. Once opened, keep in an airtight container and use within 7 days.
Storage Instructions
Store in a cool, dry place out of direct sunlight.
Nutritional Information
| Typical Values Per 100g/ml | |
|---|---|
| Energy |
0 kJ / 0 kcal |
| Fat | 0.5 g |
| - of which saturates | 0.1 g |
| Carbohydrate | 0.5 g |
| - of which sugars | 0.5 g |
| Protein | 0.5 g |
| Salt | 0.01 g |
Inner Component Details
| Weight/Volume: | |
| Inner Component GTIN: | 5060417350001 |
| Packaging Type: | Not Provided |
Product Packaging
| Product Name | Assam Black Tea |
| Product Description | Assam Black Tea, 600g |
| Product Case Label Name | Assam Black Tea, 600g |
| Wholesale Traded Unit GTIN: | 5060417350018 |
Product Specification Last Updated (YYYY-MM-DD): 2024-04-10
Best Before Date
Best Before (DD/MM/YYYY): 30/06/2027





