Vegetarian Soft Flour Cake 227g – Box of 20


The most classic Taiwan Shaqima dim sum!
Carefully selected and full of white sesame seeds.
Even if you don't eat eggs, you can enjoy it.

In stock


Ready to eat



WHEAT flour, maltose, palm oil, sugar, WHEAT protein, SESAME, MILK powder, raising agents (E500, E503), salt, yeast, acidity regulator (E330), artificial flavour.


Contains Cereals Containing Gluten Yes
Contains Milk Yes
Contains Eggs No
Contains Peanuts No
Contains Nuts No
Contains Crustaceans No
Contains Mustard No
Contains Fish No
Contains Lupin No
Contains Sesame Yes
Contains Celery No
Contains Soya No
Contains Molluscs No
Contains Sulphur Dioxide No

Other Dietary Information

Suitable for Vegetarians No
Suitable for Vegans No

Handling & Preparation

Directions for Use

Ready to eat. Once opened, consume within one day.

Storage Instructions

Store in a cool, dry place out of direct sunlight.

Nutritional Information

Typical Values Per 100g/ml
Energy 1818 kJ /
435 kcal
Fat 15 g
- of which saturates 6.4 g
Carbohydrate 67 g
- of which sugars 23 g
Protein 7.6 g
Salt 0.4 g

Inner Component Details

Inner Component GTIN: 4711202221501
Packaging Type: Not Provided

Product Packaging

Product Name Vegetarian Soft Flour Cake
Product Description Vegetarian Soft Flour Cake, 227g (6 x 38g)
Product Case Label Name Vegetarian Soft Flour Cake, 227g (6 x 38g)
Wholesale Traded Unit GTIN: 14711202221508

Product Specification Last Updated (YYYY-MM-DD): 2024-04-10

Best Before Date

Best Before (DD/MM/YYYY): 16/01/2025