Vegetarian Soft Flour Cake 200g (6 x 33.3g) – Box of 20 – (BBD:2027-05-13)

Vegetarian Soft Flour Cake

£52.75

Best Before Date: 13/05/2027
  • Traditional Taiwanese vegetarian soft flour cake, also called Shaqima
  • Sweet and fluffy, topped with white sesame seeds
  • Made without eggs, suitable for vegetarians
  • Great for enjoying with tea or as a light snack
  • Convenient and ready to share with friends or family
  • Sold in a box of 20 packs, each 227g

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SKU: 53HU01B20 Categories: , ,

Description

Ready to eat

Specifications


Ingredients

Wheat Flour 42.3%, Maltose 27.8%, Palm Oil 18.7%, Sugar 7.6%, Wheat Protein 1.2%, Sesame 1.1%, Milk powder 0.5%, Leavening Agents(E500. E503) 0.3%, Sodium Carbonate E500 0.15%, Salt 0.15%, Yeast 0.1%, Citric Acid (E330) 0.06%, Artificial Flavour 0.04%


Allergens

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Contains Cereals Containing Gluten Yes
Contains Gluten -
Contains Milk Yes
Contains Eggs No
Contains Peanuts No
Contains Nuts No
Contains Crustaceans No
Contains Mustard No
Contains Fish No
Contains Lupin No
Contains Sesame Yes
Contains Celery No
Contains Soya No
Contains Molluscs No
Contains Sulphur Dioxide No

Other Dietary Information

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Suitable for Vegetarians Yes
Suitable for Vegans No
Suitable for Sufferers of Lactose Intolerance
Suitable for Coeliacs
Approved for a Halal Diet No
Approved for a Kosher Diet No

Handling & Preparation


Directions for Use

READY TO EAT


Storage Instructions

Avoid storage under humidity, high temperature and direct sunlight


Nutritional Information


Typical Values Per 100g/ml
Energy 1818 kJ /
435 kcal
Fat 15 g
- of which saturates 6.4 g
Carbohydrate 67 g
- of which sugars 23 g
Protein 7.6 g
Salt 0.37 g

Inner Component Details
Weight/Volume:
Inner Component GTIN: 4711202221501
Packaging Type: Not Provided

Product Packaging
Product Name Vegetarian Soft Flour Cake
Product Description Vegetarian Soft Flour Cake 200g (6 x 33.3g)
Product Case Label Name Vegetarian Soft Flour Cake
Wholesale Traded Unit GTIN: 14711202221508

Product Specification Last Updated (YYYY-MM-DD): 2026-10-15

Best Before Date

Best Before (DD/MM/YYYY): 13/05/2027

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