Specifications
Ingredients
Noodles: WHEAT flour (98%), salt.
Sauce sachet: palm oil, spicy SOYBEAN sauce (chili, SOYBEAN, water, salt, sugar, WHEAT flour, thickener (E415), star anise) (27%), sugar, ginger, onion, artificial flavouring, salt, chili powder, garlic, szechuan pepper, yeast extract, SESAME oil, cardamom, fennel, flavour enhancers (E621, E627, E631), black pepper granule, cinnamon powder, preservative (E307).
Oil sachet: SESAME oil (88%), artificial flavouring.
Allergens
|
|
| Contains Cereals Containing Gluten |
Yes |
| Contains Milk |
No |
| Contains Eggs |
No |
| Contains Peanuts |
No |
| Contains Nuts |
No |
| Contains Crustaceans |
No |
| Contains Mustard |
No |
| Contains Fish |
No |
| Contains Lupin |
No |
| Contains Sesame |
Yes |
| Contains Celery |
No |
| Contains Soya |
Yes |
| Contains Molluscs |
No |
| Contains Sulphur Dioxide |
No |
Other Dietary Information
|
|
| Suitable for Vegetarians |
No |
| Suitable for Vegans |
No |
Handling & Preparation
Directions for Use
1. Put noodles into 500ml boiling water. 2. After 4 minutes, add flavour sachet and stir for 30 seconds. Drain noodles, stir and serve. Once opened, consume within 14 days.
Storage Instructions
Store in a cool, dry place out of direct sunlight.
Nutritional Information
|
Typical Values Per 100g/ml |
| Energy |
1655 kJ /
396 kcal |
| Fat |
5 g |
| - of which saturates |
1 g |
| Carbohydrate |
61 g |
| - of which sugars |
3 g |
| Protein |
11 g |
| Salt |
3 g |
Inner Component Details
|
|
| Weight/Volume: |
|
| Inner Component GTIN: |
4710175576359 |
| Packaging Type: |
Not Provided |
Product Packaging
|
|
| Product Name |
“Wu-Mu” Mala Spicy Flavour Noodles |
| Product Description |
“Wu-Mu” Mala Spicy Flavour Noodles (Treated with Ionising Radiation), 202g |
| Product Case Label Name |
“Wu-Mu” Mala Spicy Flavour Noodles (Treated with Ionising Radiation), 202g |
| Wholesale Traded Unit GTIN: |
24710175573536 |
Product Specification Last Updated (YYYY-MM-DD): 2024-04-10
Best Before Date
Best Before (DD/MM/YYYY): 11/08/2026
