SauceCo – Miso Stir Fry Sauce Sichuan Green Pepper 50g – Box of 10

£13.59

Best Before Date: 12/08/2026

Made with Wei Rong’s 75-year-old, three-generation miso brewing method, this sauce delivers deep, authentic Taiwanese flavour with a bold, peppery kick and a subtle numbing finish. It’s quick, easy, and instantly transforms any dish. No need for multiple ingredients. Made the traditional way with no preservatives or artificial colouring, and co-developed with the award-winning You Chun Tea House, it’s a true taste of Taiwan in every drop.

Sold in boxes of 10.

In stock

Description

Ready to use

Best Before Date

Best Before (DD/MM/YYYY): 12/08/2026