Popping Balls – Watermelon 3.4kg Single Unit

£20.00

Best Before Date: 06/10/2026

Bring the taste of summer to your beverages with our Watermelon Popping Balls. Bursting with juicy watermelon flavour, these charming bubbles create a delightful popping sensation that adds excitement to every sip. Ideal for fruit teas, cocktails, and desserts, they are a vegan-friendly treat made in Taiwan. This single unit contains enough for 80 servings, using 40g per 500ml.

In stock

SKU: 83SP29 Categories: , Tags: ,

Description

Ready to use

Specifications


Ingredients

Water, high fructose corn syrup, acidity regulators (E296, E327), modified starch, thickener (E401), emulsifiers (E410, E466), stabiliser (E415), watermelon flavour, colour (E129), preservative (E202), sweetener (E955).



Allergens

Contains Cereals Containing Gluten No
Contains Milk May Contain
Contains Eggs No
Contains Peanuts No
Contains Nuts No
Contains Crustaceans No
Contains Mustard No
Contains Fish No
Contains Lupin No
Contains Sesame No
Contains Celery No
Contains Soya No
Contains Molluscs No
Contains Sulphur Dioxide No


Other Dietary Information

Suitable for Vegetarians Yes
Suitable for Vegans Yes


Handling & Preparation


Directions for Use

Ready to use. Keep refrigerated once opened and use within 30 days.


Storage Instructions

Store in a cool, dry place out of direct sunlight.



Nutritional Information


Typical Values Per 100g/ml
Energy 573 kJ /
137 kcal
Fat 1 g
- of which saturates 0.1 g
Carbohydrate 32 g
- of which sugars 26 g
Protein 0.5 g
Salt 0.01 g


Inner Component Details

Weight/Volume:
Inner Component GTIN: 5060417353866
Packaging Type: Not Provided


Product Packaging

Product Name Watermelon Flavour Popping Balls
Product Description Watermelon Flavour Popping Balls (with Sugar and Sweetener(s)), 3.4kg
Product Case Label Name Watermelon Flavour Popping Balls (with Sugar and Sweetener(s)), 3.4kg
Wholesale Traded Unit GTIN: 5060417353859


Product Specification Last Updated (YYYY-MM-DD): 2024-04-18

Best Before Date

Best Before (DD/MM/YYYY): 06/10/2026