Seaweed Crisps – Sweet Chilli – Box of 12 – 50% Discount (BBD:30/01/2025)
Original price was: £18.60.£9.30Current price is: £9.30.
1 Unit is a Box of 12
Experience the irresistible blend of sweet and spicy with our Sweet Chilli Seaweed Crisps! A harmonious marriage of seaweed's natural goodness and a zing of sweet chilli, delivering a delightful crunch with every bite. Elevate your snacking game!
In stock
Description
Ready to eat
Specifications
Ingredients
Seaweed crisp (nori (33%), tapioca (31%), rice powder, corn oil) (91%), sugar, rice flour, salt, onion, yeast extract, garlic, chilli, tomato, acidity regulator (E330), natural flavouring, red pepper, cumin, paprika extract, star anise.
Allergens
| Contains Cereals Containing Gluten | No |
| Contains Milk | May Contain |
| Contains Eggs | May Contain |
| Contains Peanuts | May Contain |
| Contains Nuts | May Contain |
| Contains Crustaceans | May Contain |
| Contains Mustard | No |
| Contains Fish | May Contain |
| Contains Lupin | No |
| Contains Sesame | May Contain |
| Contains Celery | No |
| Contains Soya | No |
| Contains Molluscs | May Contain |
| Contains Sulphur Dioxide | No |
Other Dietary Information
| Suitable for Vegetarians | Yes |
| Suitable for Vegans | Yes |
Handling & Preparation
Directions for Use
Ready to eat. Once opened, consume within one day.
Storage Instructions
Store in a cool, dry place out of direct sunlight.
Nutritional Information
| Typical Values Per 100g/ml | |
|---|---|
| Energy |
2278 kJ / 545 kcal |
| Fat | 36 g |
| - of which saturates | 5.1 g |
| Carbohydrate | 49 g |
| - of which sugars | 3.6 g |
| Protein | 6.9 g |
| Salt | 2.5 g |
Inner Component Details
| Weight/Volume: | |
| Inner Component GTIN: | 20634158978290 |
| Packaging Type: | Not Provided |
Product Packaging
| Product Name | Abakus Seaweed Crisps Sweet Chilli |
| Product Description | Abakus Seaweed Crisps Sweet Chilli, 18g |
| Product Case Label Name | Abakus Seaweed Crisps Sweet Chilli, 18g |
| Wholesale Traded Unit GTIN: | 634158978296 |
Product Specification Last Updated (YYYY-MM-DD): 2024-05-31
Best Before Date
Best Before (DD/MM/YYYY): 30/01/2025
