Shan Feng – Hot Pappardelle with Sichuan pepper dressing
£83.20
Crafted with 1.1cm wide, artisan-style noodles, this spicy dish features the bold flavours of Sichuan peppercorn and star anise blended with soy sauce. Enjoy the aromatic spice in each chewy bite, with a complexity that’s perfect for vegan diets seeking vibrant flavour.
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描述
Cooking Instructions:
- Prepare a pot with 900cc of water (if cooking for two people).
- Once the water is boiling, add the noodles to the pot.
- Stir the noodles occasionally while cooking for about 5-6 minutes.
- Drain the noodles, then mix in the sauce packet thoroughly. Serve and enjoy!
Specifications
Ingredients
Noodles (WHEAT flour, salt). Sauce package (Sauce (water, soy sauce (water, defatted SOYBEAN, WHEAT, salt, alcohol (sugarcane)), sugar, salt, flavour enhancers (E621, E631, E635), colour (E150c), sweetener (E950)), vegetarian meat flavour (sweetener (E420), flavour, yeast extract, palm oil, flavour enhancer (E640, DL-alanine), glucose, colour (E150d), emulsifiers (E471, E473), thickener (E415)), Sichuan pepper sauce (SOYBEAN oil, spices (chili, Sichuan pepper, fennel, coriander, cassia, star anise, dried tangerine peel), Sichuan pepper flavouring, chili flavouring), antioxidant (E306)).
Allergens
| Contains Cereals Containing Gluten | Yes |
| Contains Milk | No |
| Contains Eggs | No |
| Contains Peanuts | No |
| Contains Nuts | No |
| Contains Crustaceans | No |
| Contains Mustard | No |
| Contains Fish | No |
| Contains Lupin | No |
| Contains Sesame | No |
| Contains Celery | No |
| Contains Soya | Yes |
| Contains Molluscs | No |
| Contains Sulphur Dioxide | No |
Other Dietary Information
| Suitable for Vegetarians | Yes |
| Suitable for Vegans | No |
Handling & Preparation
Directions for Use
1. Boil noodles in boiling water for 5 minutes, adjusting according to personal preference. 2. After boiling, drain the noodles and thoroughly mix in the sauce packet before serving. 3. Delicious tip: use ample boiling water – approximately 900ml (10 times the amount of noodles). Boil the noodles vigorously over high heat, allowing them to roll and bounce in the boiling water, resulting in naturally "perfect" noodles! Customise by adding chopped spring onions, minced garlic, greens, eggs, etc., for both nutrition and flavour. Once opened, please refrigerate and consume within three days.
Storage Instructions
Store in a cool, dry place out of direct sunlight.
Nutritional Information
| Typical Values Per 100g/ml | |
|---|---|
| Energy |
1328 kJ / 317 kcal |
| Fat | 6.1 g |
| - of which saturates | 1.1 g |
| Carbohydrate | 56 g |
| - of which sugars | 2.8 g |
| Protein | 9.4 g |
| Salt | 2.1 g |
Inner Component Details
| Weight/Volume: | |
| Inner Component GTIN: | 4710219112970 |
| Packaging Type: | Not Provided |
Product Packaging
| Product Name | Hot Pappardelle with Sichuan Pepper Dressing |
| Product Description | Hot Pappardelle with Sichuan Pepper Dressing (With Sugar and Sweetener(s)), 120g |
| Product Case Label Name | Hot Pappardelle with Sichuan Pepper Dressing (With Sugar and Sweetener(s)), 120g |
| Wholesale Traded Unit GTIN: | 471021912977 |
Product Specification Last Updated (YYYY-MM-DD): 2024-09-16
Best Before Date
Best Before (DD/MM/YYYY): 27/05/2025
