Specifications
Ingredients
<b>Soy</b> sauce (water, <b>soybean</b>, <b>wheat</b>), sugar, malt syrup, mirin (water, glutinous rice, rice koji, vinegar, flavour enhancers: E640, E331, DL-alanine), salt, maltodextrin, flavour enhancers: E621, E631, E627, disodium succinate, rice wine, modified starch: E1422, bonito powder (<b>fish</b>), seaweed extract powder (seaweed powder, seaweed extract), yeast seasoning (yeast extract sunflower oil, glucose, cabbage extract).
Allergens
|
|
| Contains Cereals Containing Gluten |
Yes |
| Contains Milk |
No |
| Contains Eggs |
No |
| Contains Peanuts |
No |
| Contains Nuts |
No |
| Contains Crustaceans |
No |
| Contains Mustard |
No |
| Contains Fish |
Yes |
| Contains Lupin |
No |
| Contains Sesame |
No |
| Contains Celery |
No |
| Contains Soya |
Yes |
| Contains Molluscs |
No |
| Contains Sulphur Dioxide |
No |
Other Dietary Information
|
|
| Suitable for Vegetarians |
No |
| Suitable for Vegans |
No |
Handling & Preparation
Directions for Use
Ready to use. Once opened, refrigerate and consume within 30 days.
Storage Instructions
Store in a cool, dry place out of direct sunlight.
Nutritional Information
|
Typical Values Per 100g/ml |
| Energy |
777 kJ /
186 kcal |
| Fat |
0.5 g |
| - of which saturates |
0.1 g |
| Carbohydrate |
41 g |
| - of which sugars |
37 g |
| Protein |
5.1 g |
| Salt |
8.3 g |
Inner Component Details
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|
| Weight/Volume: |
|
| Inner Component GTIN: |
4710059050166 |
| Packaging Type: |
|
Product Packaging
|
|
| Product Name |
Japanese Sukiyaki Soup Base |
| Product Description |
Japanese Sukiyaki Soup Base, 100g |
| Product Case Label Name |
Japanese Sukiyaki Soup Base, 100g |
| Wholesale Traded Unit GTIN: |
04710059050166 |
Product Specification Last Updated (YYYY-MM-DD): 2025-02-25
Best Before Date
Best Before (DD/MM/YYYY): 20/11/2026
