Ingredients
- 200ml light oolong tea
- 3 ladles peach oolong tea syrup
- 1 to 2 ladles fructose
- 200ml sparkling water or soda water
- Ice
- 1 scoop original coconut jelly
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Method
How to make Peach Oolong Tea Lemonade:
- Add 200ml of light oolong tea to a shaker cup.
- Add 3 ladles of peach oolong tea syrup.
- Add 1 to 2 ladles of fructose if you prefer it sweet.
- Add 200ml of sparkling water or soda water.
- Stir the mixture with a long mixing spoon.
- Add ice into the shaker until the liquid reaches the 500ml line.
- Shake the mixture for 5–7 seconds.
- Take a serving cup and add original coconut jelly.
- Pour the lemonade into the serving cup.
- Seal the cup, and it’s ready to serve!