Snow Glitter Bubble Tea
Blueberry syrup, original coconut jelly & edible glitter dust mixed together into the bold, icy refreshment you didn’t know you needed.
Ingredients
- 200ml green tea
- 3 – 4 pumps of blueberry syrup
- 1 scoop of edible blue dust
- 1 – 2 ladles of fructose *optional
- 1 scoop of original coconut jelly
- Ice
@taipec_uk How is it going to be -3 degrees tonight? 🥶 #ukwheather #bubbletea #ice #cold
Method
How to make a Winter Fruit Tea:
- Add 200ml of green tea to a shaker cup.
- Add 3 pumps of blueberry syrup
- Then add 1 to 2 ladles of fructose *optional.
- Add 1 scoop of edible blue dust * we don't stock this, but you can find this on Amazon
- Stir the ingredients together with a long mixing spoon until the syrups, glitter and fructose are fully mixed.
- Add ice into the shaker until the liquid reaches the 500 ml line.
- Shake the mixture for 5–7 seconds.
- Add 1 scoop of coconut jelly to the bottom of a serving cup.
- Pour the blueberry tea into the serving cup.
- Seal the cup, and it’s ready to drink!