Invert Sugar Syrup
Price range: £7.16 through £40.80
- Invert Sugar Syrup made in Europe
- The term “invert sugar syrup” is widely known in the baking industry
- Made by breaking down regular sugar into glucose and fructose, giving a easy-to-work-with, stable syrup
- Dissolves easily in hot or cold drinks, leaving no clumps or settling
- Neutral sweetness that won’t overpower teas, toppings, or desserts
- It’s versatile, so it can be used in drinks, cakes, desserts, and other recipes requiring precise measurements
- Longer shelf life
- Suitable for vegetarians, vegans, Halal, and Kosher diets
- New and improved recipe with a clearer colour and better taste than 84PB03
- Comes in a tub of 2.75kg
Read What Is Invert Sugar Syrup and How To Use Invert Sugar Syrup for extra info.
Description
- Ready to use
- Kosher certified
- Halal certified
- Substitute for 84PB03
Additional information
| Quantity | Box of 6, Single Unit |
|---|
Specifications
Ingredients
Invert sugar syrup.
Allergens
| Contains Cereals Containing Gluten | No |
| Contains Milk | No |
| Contains Eggs | No |
| Contains Peanuts | No |
| Contains Nuts | No |
| Contains Crustaceans | No |
| Contains Mustard | No |
| Contains Fish | No |
| Contains Lupin | No |
| Contains Sesame | No |
| Contains Celery | No |
| Contains Soya | No |
| Contains Molluscs | No |
| Contains Sulphur Dioxide | No |
Other Dietary Information
| Suitable for Vegetarians | Yes |
| Suitable for Vegans | Yes |
Handling & Preparation
Directions for Use
Dissolve 1 part of syrup with 5 parts of water or tea. Keep refrigerated once opened and use within 30 days.
Storage Instructions
Store in a cool, dry place out of direct sunlight.
Nutritional Information
| Typical Values Per 100g/ml | |
|---|---|
| Energy |
1251 kJ / 294 kcal |
| Fat | 0.5 g |
| - of which saturates | 0.1 g |
| Carbohydrate | 74 g |
| - of which sugars | 74 g |
| Protein | 0.5 g |
| Salt | 0.01 g |
Inner Component Details
| Weight/Volume: | |
| Inner Component GTIN: | 5060417357444 |
| Packaging Type: |
Product Packaging
| Product Name | Invert Sugar Syrup |
| Product Description | Invert Sugar Syrup, 2.75kg |
| Product Case Label Name | Invert Sugar Syrup, 2.75kg |
| Wholesale Traded Unit GTIN: | 5060417357451 |
Product Specification Last Updated (YYYY-MM-DD): 2025-08-29
Best Before Date
Best Before (DD/MM/YYYY):




