Regular Brown Sugar Tapioca Balls, 8mm-9mm, 3kg – Single Unit – (BBD:15/03/2025)
£10.99
Delight in the chewy texture of our Regular Brown Sugar Tapioca Balls, made from premium tapioca powder sourced in Taiwan—the home of beloved pearl milk tea. With a diameter of 8mm-9mm, these vegan-friendly, gluten-free pearls provide a delightful mouthfeel. Each 3kg pack serves approximately 120 drinks (using 50g of cooked pearls per 500ml drink).
In stock
Description
How to cook the tapioca balls:
1. Recommended cooking ratio: 1g of tapioca ball to 10ml of water (minimum)
2. Cook the tapioca balls in boiled water with high heat. Stir the balls gently.
3. When the balls are floating, cook them with medium heat(1800W-2000W) without the lid for 20 minutes. Stir the balls occasionally to prevent sticking to the pot and to each other.
4. Turn off the heat, cover the lid, and leave the balls in the pot for 20 minutes.
5. Put the pearls in a sieve, and rinse them with cold water until the cores of the balls are cooled down.
6. Filter the balls, put them in a bowl, and fully soak them with hazelnut or brown sugar syrup.
7. Leave the whole bowl of tapioca balls for 20 minutes, and wait to experience the greatest taste and chewiest texture.
*The cooked tapioca balls are suggested to be consumed within 4-6 hours.
Specifications
Ingredients
Tapioca starch (SULPHITES) (43%), water, emulsifiers (E1440, E1404), stabilisers (E1412, E1422, E1450), potato starch, colour (E150d), preservatives (E202, E210), thickener (E466), flavour, antifoam (silicon resin, stabilisers (E436, E468, E491), water).
Allergens
Contains Cereals Containing Gluten | No |
Contains Milk | No |
Contains Eggs | No |
Contains Peanuts | No |
Contains Nuts | No |
Contains Crustaceans | No |
Contains Mustard | No |
Contains Fish | No |
Contains Lupin | No |
Contains Sesame | No |
Contains Celery | No |
Contains Soya | No |
Contains Molluscs | No |
Contains Sulphur Dioxide | >10mg |
Other Dietary Information
Suitable for Vegetarians | Yes |
Suitable for Vegans | Yes |
Handling & Preparation
Directions for Use
1 – Boil water 10x volume of pearls. 2 – Add pearls to boiling water and stir until all pearls float to the surface. 3 – Reduce to medium heat and boil for a further 20 minutes then turn off heat and braise for 25 minutes. 4 – Remove pearls and rinse with cold water. 5 – Drain water and add desired flavour to pearls. Once opened, consume within 3 days.
Storage Instructions
Store in a cool, dry place out of direct sunlight.
Nutritional Information
Typical Values Per 100g/ml | |
---|---|
Energy |
1020 kJ / 244 kcal |
Fat | 0.5 g |
- of which saturates | 0.1 g |
Carbohydrate | 60 g |
- of which sugars | 0.5 g |
Protein | 0.5 g |
Salt | 0.1 g |
Inner Component Details
Weight/Volume: | |
Inner Component GTIN: | 5060417355037 |
Packaging Type: | Not Provided |
Product Packaging
Product Name | Boba Brown Sugar Tapioca Pearls (8mm-9mm) |
Product Description | Boba Brown Sugar Tapioca Pearls (8mm-9mm), 3kg |
Product Case Label Name | Boba Brown Sugar Tapioca Pearls (8mm-9mm), 3kg |
Wholesale Traded Unit GTIN: | 5060417355044 |
Product Specification Last Updated (YYYY-MM-DD): 2024-12-03
Best Before Date
Best Before (DD/MM/YYYY): 15/03/2025