Regular Brown Sugar Tapioca Balls (8mm-9mm) 3kg – Single Unit

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Regular Brown Sugar Tapioca Balls (8mm-9mm) 3kg – Single Unit - Image 2
Regular Brown Sugar Tapioca Balls (8mm-9mm) 3kg – Single Unit - Image 3
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tapioca

£10.50

Best Before Date: 25/04/2026
  • Regular brown sugar tapioca balls from Taiwan
  • Diameter: 8–9 mm
  • Made from premium tapioca powder
  • Vegan and gluten-free
  • Each 3 kg pack makes about 120 drinks (50 g cooked pearls per 500 ml)

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Description

How to cook the tapioca balls:

1. Recommended cooking ratio: 1g of tapioca ball to 10ml of water (minimum)
2. Cook the tapioca balls in boiled water with high heat. Stir the balls gently.
3. When the balls are floating, cook them with medium heat(1800W-2000W) without the lid for 20 minutes. Stir the balls occasionally to prevent sticking to the pot and to each other.
4. Turn off the heat, cover the lid, and leave the balls in the pot for 20 minutes.
5. Put the pearls in a sieve, and rinse them with cold water until the cores of the balls are cooled down.
6. Filter the balls, put them in a bowl, and fully soak them with hazelnut or brown sugar syrup.
7. Leave the whole bowl of tapioca balls for 20 minutes, and wait to experience the greatest taste and chewiest texture.

*The cooked tapioca balls are suggested to be consumed within 4-6 hours.

Specifications


Ingredients

Tapioca starch (SULPHITES) (43%), water, emulsifiers (E1440, E1404), stabilisers (E1412, E1422, E1450), potato starch, colour (E150d), preservatives (E202, E210), thickener (E466), brown sugar flavour, antifoam (silicon resin, stabilisers (E436, E468, E491), water).


Allergens
Contains Cereals Containing Gluten No
Contains Milk No
Contains Eggs No
Contains Peanuts No
Contains Nuts No
Contains Crustaceans No
Contains Mustard No
Contains Fish No
Contains Lupin No
Contains Sesame No
Contains Celery No
Contains Soya No
Contains Molluscs No
Contains Sulphur Dioxide >10mg

Other Dietary Information
Suitable for Vegetarians Yes
Suitable for Vegans Yes

Handling & Preparation


Directions for Use

1 – Boil water 10x volume of pearls. 2 – Add pearls to boiling water and stir until all pearls float to the surface. 3 – Reduce to medium heat and boil for a further 20 minutes then turn off heat and braise for 25 minutes. 4 – Remove pearls and rinse with cold water. 5 – Drain water and add desired flavour to pearls. Once opened, consume within 3 days.


Storage Instructions

Store in a cool, dry place out of direct sunlight.


Nutritional Information


Typical Values Per 100g/ml
Energy 1020 kJ /
244 kcal
Fat 0.5 g
- of which saturates 0.1 g
Carbohydrate 60 g
- of which sugars 0.5 g
Protein 0.5 g
Salt 0.1 g

Inner Component Details
Weight/Volume:
Inner Component GTIN: 5060417355037
Packaging Type: Not Provided

Product Packaging
Product Name Regular Brown Sugar Tapioca Pearls (8mm–9mm)
Product Description Regular Brown Sugar Tapioca Pearls (8mm–9mm), 3kg
Product Case Label Name Regular Brown Sugar Tapioca Pearls (8mm–9mm), 3kg
Wholesale Traded Unit GTIN: 5060417355044

Product Specification Last Updated (YYYY-MM-DD): 2025-10-03

Best Before Date

Best Before (DD/MM/YYYY): 25/04/2026

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