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Our brown sugar syrup is spot on for classic milk teas and brown sugar milk teas. It works perfectly in hot or cold drinks. It’s vegan too.

| Recommended brewing formula |

To make a regular serving of Brown Sugar Milk Tea:

• Add black tea, creamer and fructose to a shaker cup.
• Mix, ice, shake.
• Smear brown sugar syrup around the inside of your serving cup.
• Add tapioca pearls and the milk tea
• Seal the cup, and it’s ready to serve!

• Smearing Brown Sugar Syrup, made in Taiwan
• Vegan-friendly
• Suitable for drinks and pearls
• Dissolves easily in hot and cold beverages
• Suggested use: 10 ml per 500 ml drink or 20 ml per 700 ml drink

• Yoghurt Syrup from Taiwan
• Adds creamy, slightly fruity yoghurt flavour to teas and beverages
• Vegetarian-friendly
• Mixes easily in hot or cold drinks
• Works well with black and green teas
• Each bottle makes around 50 servings

• Red Guava Flavour Concentrated Syrup from Taiwan
• Adds sweet, tropical guava flavour to teas and cocktails
• Vegan-friendly
• Mixes easily in hot or cold drinks
• Each 2.5 kg box (sold in six) makes around 50 servings (30–45 ml per 500 ml)

• Watermelon Concentrated Syrup from Taiwan
• Vegan-friendly
• Mixes easily in hot or cold drinks
• Adds fruity sweetness to teas and cocktails
• Each box makes around 50 servings (30–45 ml per 500 ml)

• Raspberry Concentrated Syrup from Taiwan
• Made without artificial sweeteners
• Adds natural raspberry flavour to teas and cocktails
• Vegan-friendly
• Mixes easily in hot or cold drinks
• Each 2.5 kg bottle makes around 50 servings (30–45 ml per 500 ml)

• Pomegranate Syrup from Taiwan
• Adds sweet, distinctive pomegranate flavour to teas, cocktails, and other drinks
• Vegan-friendly
• Mixes easily in hot or cold beverages
• Easy to work with and versatile syrup for creative drink recipes
• Each 2.5 kg container makes around 50 servings

• Hibiscus Concentrated Syrup from Taiwan
• Adds tangy-sweet, exotic flavour to teas and cocktails
• Vegan-friendly
• Mixes easily in hot or cold drinks
• Works well with green and black teas or cocktails
• Each 2.5 kg bottle makes around 50 servings (30–45 ml per 500 ml)

• Adds cranberry flavour to teas and cocktails
• Vegan-friendly and made in Taiwan
• Mixes easily in hot or cold drinks
• High-quality syrup with consistent taste
• Each bottle provides around 50 servings
• Versatile addition to any drink station

• Blueberry Concentrated Syrup from Taiwan
• Made without artificial sweeteners
• Mixes easily in hot or cold drinks and adds natural blueberry flavour to teas, cocktails, and more
• Each bottle makes about 50 drinks

• Dark Plum Flavour Syrup from Taiwan
• Adds rich, sweet plum flavour to drinks and cocktails
• Vegan-friendly
• Mixes easily in hot or cold beverages
• Perfect for a classic Taiwanese Dark Plum drink (a mix of plum syrup and water)
• Each 2.5 kg container makes around 50 servings (30–45 ml per 500 ml)

• Grape Flavour Concentrated Syrup from Taiwan
• Made with high-quality ingredients, no artificial sweeteners
• Vegan-friendly
• Mixes easily in hot or cold drinks
• Blends well with black teas
• Each batch makes around 50 servings (30–45 ml per 500 ml)

• Green Honeydew Syrup from Taiwan
• Made with premium ingredients
• Vegan-friendly
• Mixes easily in hot or cold drinks
• Blends well with green and black teas
• Each 2.5 kg bottle makes around 50 servings (30–45 ml per 500 ml)

• Rose Flavour Syrup from Taiwan
• Adds a soft, floral rose flavour to teas and cocktails
• Vegan-friendly
• Mixes easily in hot or cold drinks
• Blends well with a full range of teas
• Each box makes around 50 servings (30–45 ml per 500 ml)

• Green Apple Syrup from Taiwan
• Adds natural sweetness to teas and other beverages
• Vegan-friendly
• Mixes easily in hot or cold drinks
• Each bottle makes around 50 servings (30–45 ml per 500 ml)