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Wanjashan – Vegetarian Mushroom Oyster Sauce 360g – Box of 12
£25.30
Best Before Date: 05/08/2028
- Made from premium soybeans and wheat, this vegetarian mushroom oyster sauce brings a rich, naturally sweet umami flavour
- The earthy taste of Taiwanese Puli mushrooms adds depth, making it perfect for enhancing any dish
- Use it for dipping, stir-frying, braising, or marinating
- Produced on a separate line to maintain vegetarian integrity, it delivers both great flavour and peace of mind
- Sold in a box of 12 bottles, each 360g
In stock
Description
Ready to use
Specifications
Ingredients
Water, sugar, SOYBEANS (12%), WHEAT (11%), salt, starch, yeast extract, preservative (E211), mushroom powder.
Allergens
| Contains Cereals Containing Gluten | Yes |
| Contains Milk | May Contain |
| Contains Eggs | No |
| Contains Peanuts | No |
| Contains Nuts | No |
| Contains Crustaceans | No |
| Contains Mustard | No |
| Contains Fish | No |
| Contains Lupin | No |
| Contains Sesame | No |
| Contains Celery | No |
| Contains Soya | Yes |
| Contains Molluscs | No |
| Contains Sulphur Dioxide | No |
Other Dietary Information
| Suitable for Vegetarians | No |
| Suitable for Vegans | No |
Handling & Preparation
Directions for Use
Ready for use. Once opened, refrigerate and use within 18 months.
Storage Instructions
Store in a cool, dry place out of direct sunlight.
Nutritional Information
| Typical Values Per 100g/ml | |
|---|---|
| Energy |
585 kJ / 140 kcal |
| Fat | 0.5 g |
| - of which saturates | 0.1 g |
| Carbohydrate | 30 g |
| - of which sugars | 25 g |
| Protein | 5 g |
| Salt | 8.1 g |
Inner Component Details
| Weight/Volume: | |
| Inner Component GTIN: | 4711001302036 |
| Packaging Type: | Not Provided |
Product Packaging
| Product Name | Vegetarian Mushroom Oyster Sauce |
| Product Description | Vegetarian Mushroom Oyster Sauce, 360g |
| Product Case Label Name | Vegetarian Mushroom Oyster Sauce, 360g |
| Wholesale Traded Unit GTIN: | 14711001302033 |
Product Specification Last Updated (YYYY-MM-DD): 2024-09-16
Best Before Date
Best Before (DD/MM/YYYY): 05/08/2028





