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SauceCo – Miso Stir Fry Sauce Sichuan Green Pepper 50g – Box of 10
£13.59
Best Before Date: 12/08/2026
Made with Wei Rong’s 75-year-old, three-generation miso brewing method, this sauce delivers deep, authentic Taiwanese flavour with a bold, peppery kick and a subtle numbing finish. It’s quick, easy, and instantly transforms any dish. No need for multiple ingredients. Made the traditional way with no preservatives or artificial colouring, and co-developed with the award-winning You Chun Tea House, it’s a true taste of Taiwan in every drop.
Sold in boxes of 10.
In stock
Description
Ready to use
Best Before Date
Best Before (DD/MM/YYYY): 12/08/2026





