Cream Foam Powder – Chocolate Flavour – (BBD:16/06/2025)
£16.89
Indulge in the decadent taste of our Cream Foam Powder in Chocolate flavour, thoughtfully packaged in a box of 20. This product, developed by a skilled beverage manufacturing team in Taiwan, adds a rich chocolatey foam to your teas. With its smooth texture and delightful colour, it promises a sweet chocolate experience in every cup. To achieve the ultimate creamy topping, mix 30g of cream foam powder with 900ml of fresh cream and stir until whipped. Find the creamy foam recipe in our usage instructions to delight your customers.
In stock
Description
| Recommended brewing formula |
To make 5 cups of 500ml Creamy foam tea:
1. Use 20g of Powder to 300ml whipped cream.
2. Use a hand mixer to whisk them on high speed for 2 mins.
3. Whisk for 30 more seconds at a lower speed after adding 200ml milk. 500ml of creamy foam top is then ready to serve.
4. Blend 200ml tea with 15ml of fructose syrup/ cane sugar syrup in 500ml cup, fill up the ice to around 400ml
5. Pour 100ml creamy foam on top of it and serve
* Make at least 500ml volume of creamy foam top at once. It would be easier to whisk.
* Store the creamy foam top in the fridge and use it within a day.
Specifications
Ingredients
Sugar, cocoa powder, salt, creamer (glucose syrup, hydrogenated palm kernel oil, sodium caseinate (MILK), antioxidant (E340), emulsifier (E471), anti-caking agent (E551), flavour), stabiliser (E412), MILK flavour, anti-caking agent (E551).
Allergens
Contains Cereals Containing Gluten | No |
Contains Milk | Yes |
Contains Eggs | No |
Contains Peanuts | No |
Contains Nuts | No |
Contains Crustaceans | No |
Contains Mustard | No |
Contains Fish | No |
Contains Lupin | No |
Contains Sesame | No |
Contains Celery | No |
Contains Soya | No |
Contains Molluscs | No |
Contains Sulphur Dioxide | No |
Other Dietary Information
Suitable for Vegetarians | No |
Suitable for Vegans | No |
Handling & Preparation
Directions for Use
Add 30g of cream foam powder into 900ml of fresh cream then stir to a whipped cream. Immediately re-seal after opening and use within 14 days.
Storage Instructions
Store in a cool, dry place out of direct sunlight.
Nutritional Information
Typical Values Per 100g/ml | |
---|---|
Energy |
1693 kJ / 405 kcal |
Fat | 5 g |
- of which saturates | 5 g |
Carbohydrate | 85 g |
- of which sugars | 55 g |
Protein | 5 g |
Salt | 6.1 g |
Inner Component Details
Weight/Volume: | |
Inner Component GTIN: | 5060417354191 |
Packaging Type: | Not Provided |
Product Packaging
Product Name | Chocolate Flavour Cream Foam Powder |
Product Description | Chocolate Flavour Cream Foam Powder, 1kg |
Product Case Label Name | Chocolate Flavour Cream Foam Powder, 1kg |
Wholesale Traded Unit GTIN: | 5060417354207 |
Product Specification Last Updated (YYYY-MM-DD): 2024-04-10
Best Before Date
Best Before (DD/MM/YYYY): 16/06/2025