Lemon and Honey Bubble Tea
Brighten your menu with the Honey & Lemon Bubble Tea, a zesty, invigorating blend perfect for any season. The pairing of lemon syrup with green tea creates a refreshing base, sweetened by cane sugar and topped with honey popping balls for an extra burst of sweetness. This drink appeals to those who enjoy classic citrusy beverages with a modern bubble tea twist. Add this option to your shop’s menu for a revitalising drink that’s as soothing as it is delicious.
Ingredients
- 200ml green tea
- 4 pumps of lemon syrup
- 1 ladle of cane sugar syrup
- Ice
- 1 scoop of honey popping balls
Method
- Add 200ml of green tea to a shaker cup.
- Add 4 pumps of lemon syrup, 1 ladle of cane sugar syrup, and 1 scoop of honey syrup to the tea.
- Add ice into the shaker until the liquid reaches the 500ml line.
- Shake the mixture for 5–7 seconds.
- Add 1 scoop of honey popping balls into a serving cup.
- Pour the lemon tea into the serving cup.
- Seal the cup, and it’s ready to drink!