What Is Popping Boba? Flavours and Recipes.

We all know bubble tea as a drink with pearls inside, usually tapioca. But popping boba is taking over as the fun, fruity alternative. These small juice-filled balls pop when you bite them, adding excitement and flavour to your drinks. Here’s everything you need to know to enjoy popping boba from flavours to recipes.

How to Use Popping Boba

Using popping boba is simple:

  • Add 1 scoop (about 50g) to your regular size bubble tea cup.
  • Pour over your chosen drink (fruit tea, milk tea, lemonade, or anything else).
  • Mix and match flavours or pair them with the flavour of the drink itself.

Popular Flavours

We offer over 22 flavours and continue to stock more over time:

Mix and match to create your perfect flavour combinations!

Popular Recipes

1) Strawberry Fruit Tea

A strawberry fruit tea is super easy to make.

For a more detailed information, read our Strawberry Fruit Tea Recipe.

2) Cranberry and Hibiscus Fruit Tea

  • Mix 200ml of green tea with 2 ladles of cranberry and 2 of hibiscus inside a 500ml shaker cup
  • Add a ladle sugar syrup if you like it more sweet
  • Add ice until the 500ml line and shake
  • In a serving cup, add a scoop of pomegranate popping balls and the cranberry and hibiscus fruit tea
  • Additions: fresh redcurrants and orange

For a more detailed information, read how to prepare 3 Autumn Fruit Teas.

3) Lychee and Rose Fruit Tea

  • Mix 200ml of green tea with 2 ladles of lychee and 2 of rose flavoured syrup inside a 500ml shaker cup
  • Add a ladle sugar syrup if you like it more sweet
  • Add ice until the 500ml line and shake
  • In a serving cup, add 1/2 scoop of lychee popping balls and 1/2 lychee coconut jelly. Pour over the lychee and rose fruit tea.

For a more detailed information, read how make Lychee Fruit Tea.

Enjoy the fun

From fruity teas to desserts and cocktails, popping boba adds a burst of flavour and fun to every recipe. Browse our wide range of flavours and enjoy popping boba today!

Get in touch today!