TM – Jenrofen Powder Five Spice – Box of 6
£10.72
Meat slices coated in meat tenderiser powder, with an outer layer that tastes like a thin sheet of glutinous rice, offering an excellent texture. These can also be cooked with root vegetables, such as sweet potatoes, which, when bathed in the meat juices, become flavourful accompaniments. With just one box, you can easily create restaurant-quality dishes!
In stock
Description
Ready to use
Specifications
Ingredients
Jenrofen powder: indica rice (35%), glutinous rice (20%), flavour enhancer (E621), salt, star anise (9%), ginger (7%), onion powder, cassia. Meat marinating mix: salt (27%), potato starch (20%), sugar (15%), flavour enhancer (E621), white pepper (13%), SOY protein (9%), garlic powder, chili powder, emulsifier (E339).
Allergens
Contains Cereals Containing Gluten | No |
Contains Milk | No |
Contains Eggs | No |
Contains Peanuts | No |
Contains Nuts | No |
Contains Crustaceans | No |
Contains Mustard | No |
Contains Fish | No |
Contains Lupin | No |
Contains Sesame | No |
Contains Celery | No |
Contains Soya | Yes |
Contains Molluscs | No |
Contains Sulphur Dioxide | No |
Other Dietary Information
Suitable for Vegetarians | No |
Suitable for Vegans | No |
Handling & Preparation
Directions for Use
Ready for use. Once opened, refrigerate and consume within one day.
Storage Instructions
Store in a cool, dry place out of direct sunlight.
Nutritional Information
Typical Values Per 100g/ml | |
---|---|
Energy |
1343 kJ / 321 kcal |
Fat | 0.6 g |
- of which saturates | 0.1 g |
Carbohydrate | 70 g |
- of which sugars | 1.5 g |
Protein | 9.1 g |
Salt | 8.7 g |
Inner Component Details
Weight/Volume: | |
Inner Component GTIN: | 4710059080040 |
Packaging Type: | Not Provided |
Product Packaging
Product Name | "Tomax" Steamed Meat Coating with Five Spice |
Product Description | "Tomax" Steamed Meat Coating with Five Spice, 110g |
Product Case Label Name | "Tomax" Steamed Meat Coating with Five Spice, 110g |
Wholesale Traded Unit GTIN: | 4710059080040 |
Product Specification Last Updated (YYYY-MM-DD): 2024-01-05
Best Before Date
Best Before (DD/MM/YYYY): 02/09/2025